Early.
Not even the trains seemed to be running, though in a few minutes one did pass below my window. But by then I was dressed and packed, taking one last check around the room before walking to the lift, and then out into the early morning air.
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Just resting my eyes, he said.
I climbed in, told him to take me to Paddington, so he did.
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Sixteen pounds.
I give him twenty.
A station before rush hour, at half five in the morning, is quiet. Too quiet. I walk to the platform where no trains were waiting.
But I needed to get a ticket, which I do: £37 for a return. I go on the platform to wait, standing among but not too near other early morning passengers.
The train comes in, a version of the Electrostars we have in Kent, but with larger luggage racks, and TV screens to show advertising on mile for mile, the most expensive train journey in the UK. Again, its still dark, so don’t see much of the journey to the airport, the tunnels being as dark as the early morning air.
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Are you vaccinated?
Yes.
Do you have proof?
Yes. Here is the documents I was given at the time?
I shows the guy the two credit card pieces of evidence.
No, certificate passport?
I don’t need one.
But, he starts to say.
I checked on our corporate information site, I don’t need one.
He holds up his hand.
Checks with a colleague who points out his mistake. I issues me with boarding passes but no apology.
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I get though with no issues, and look for something to eat and drink. Instead of getting something cooked, I get a sandwich, some crisps and a bottle of water, so sit in the departure hall to eat and wait.
After which I walk round the hall, look in the World of Whisky shop and carry on before returning to sit down.
I manage to use my phone to log onto Twitter, so catch up on the news, but had no lunch with Facebook.
Time passes.
The gate is announced, and I go down to find lots of people already sitting near the gate. As I approach, all are ordered out of the gate waiting area, a queue forms, and I am in the first ten, somehow.
We were checked in, one by one, and allowed to board, I find an old guy in my seat, so have an aisle seat, which would mean I would be quicker to jump up to get my bag from the overhead locker.
We were all aboard, the plane backs out and we trundle to the end of the runway, and I’m sure Big Jet TV was watching as we roared off down the runway. In our forty year old 737.
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Work
OK, have a nice day.
Passport stamped.
The next gate had been announced, B4, so I amble down there, and on the way I get a text from KLM stating the flight had been delayed 15 minutes, meaning I had over an hour to kill. Shows how wrong even I can be…..
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Just as I remembered it.
At least we didn’t have to go through immigration now, just pick up our cases.
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Can we scan your case?
I should explain at this point that certain products are not allowed in Denmark. Bovril is one. Bovril is a reduction of beef, somehow, and a hot drink can be made from it.
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It’s the truth.
Anyway, my friend, Shaggy, asked me to bring jars of Bovril and Marmite. And tea bags. In fact two other colleagues asked me to bring teabags. So I had nearly 1,000 teabags, Bovril, Marmite and Crème Eggs.
Red handed.
The guy looked at the scan. Said, OK, that’s fine.
Have a nice day.
Phew.
Out to the car hire place where I was hoping to meet a friend, Jan, who I had been speaking to everytime I visited. He wasn’t there.
Where’s Jan, I asked.
He left two years ago.
Oh no, I’ll miss Jan, I said.
We all miss Jan she said.
I was given a Kia Ceed estate, I just had to find it.
Out through the parking house, out the back, clicking the unlock button until I saw the lights flash.
I load by case and bag into the boot, get in, press “start”, lights come on and the car plays some electronic tune, but no engine starts.
I press the stop button.
I think.
Press the start button and press the accelerator, the engine wakes. It’s a hybrid.
No need to program the sat nav, as I have made this journey hundreds of times, but being as it was half two already, too late to go to the office, so straight to the hotel.
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Like being home.
I check in, go up to my spacious room on the 9th floor, dump my bags and decide to go out for a walk.
I walk to check on the fine display of crocus on the other side of the road from the hotel, always a spectacle this time of year, take a few shots, then walk down the main shopping street, over the canal and on to the square behind the cathedral.
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In my room I eat a can or corn, half a pound of grapes and snack on some salt sticks. I put a pod cast on, climb into bed and fall asleep.
At half seven, Jools rang, we speak, but I am done. No dinner for me, instead I clean my teeth and get back into bed.
Done for the day.
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